Recipe Converter (Multiplier): Adjusts recipe ingredient quantities.
Recipe Converter (Multiplier): Never worry about adjusting recipes again! This practical tool allows you to quickly and accurately multiply or divide the quantities of all ingredients in a recipe. Perfect for when you need to cook for a larger number of guests or just for an individual meal, ensuring your proportions are always perfect.
Recipe Converter (Multiplier)
Easily scale your recipes up or down.
1. Paste Your Recipe
2. Set Conversion Factor
to
x
Converted Recipe
How to Use
- Paste your entire recipe into the text box above.
- Choose your conversion method: by servings (e.g., from 4 to 6 servings) or by a direct multiplier (e.g., '2' to double, '0.5' to halve).
- Click the "Convert Recipe" button to see the adjusted ingredient quantities.
- Use the "Copy" or "Print" buttons for your convenience.
Glossary
- Multiplier
- A number used to scale your recipe. For example, a multiplier of 2 doubles the recipe, and 0.5 cuts it in half.
- Servings
- The number of portions a recipe yields. Scaling by servings calculates the correct multiplier for you.
